CULTELARIA JOSÉ DA CRUZ PORTUGAL small, handmade pocket knife from the northeast of Portugal. The handle of the Mini Merendeiras is made of brazilian ironwood. The blade is stainless and does not lock. (Piemontaiser). There is a practical key ring at the end of the handle. scales: brazilian ironwood 7 cm blade: 5 cm, rostfrei, 1.4116|X50CrMoV15 total lenght: 12,0 cm weight: 22 Gramm

Elegant table knife 9.47 with timeless clear linesThe idea for the 9.47 was quite simple: to produce a table knife that has the same characteristics as a folding knife. The 9.47 is made for friends of good cutting properties. It is just as suitable for cutting the meat of a scallop as it is for cutting a thick fillet of beef. The extremely sharp blade is made of 12C27M (Sandvik stainless). This high-quality steel can be easily sharpened with a sharpening steel - you and your guests will be delighted with this elegant knife. Table knives with flat tang, screw mounted.Assembly, polishing, shaping, finishing and sharpening all handcrafted in our workshop in Thiers. Blade:Dimensions: 110 mm x 19 mm x 2,5 mmSemi-stainless steel 1C27M (Sandvik) - Cryogenic treatmentRockwell hardness: 54 -56  HRCSlow-ground and polished using traditional techniques with scoured buffalo leather.Handle:Dimensions: 107 mm x 19 mm x 10,5 mmMaterial: different colours polyacetal100% made in France  

Elegant table knife 9.47 with timeless clear linesThe idea for the 9.47 was quite simple: to produce a table knife that has the same characteristics as a folding knife. The 9.47 is made for friends of good cutting properties. It is just as suitable for cutting the meat of a scallop as it is for cutting a thick fillet of beef. The extremely sharp blade is made of 12C27M (Sandvik stainless). This high-quality steel can be easily sharpened with a sharpening steel - you and your guests will be delighted with this elegant knife. Table knives with flat tang, screw mounted.Assembly, polishing, shaping, finishing and sharpening all handcrafted in our workshop in Thiers. Blade:Dimensions: 110 mm x 19 mm x 2,5 mmSemi-stainless steel 1C27M (Sandvik) - Cryogenic treatmentRockwell hardness: 54 -56  HRCSlow-ground and polished using traditional techniques with scoured buffalo leather.Handle:Dimensions: 107 mm x 19 mm x 10,5 mmMaterial: different colours polyacetal100% made in France  

Elegant table knife 9.47 with timeless clear linesThe idea for the 9.47 was quite simple: to produce a table knife that has the same characteristics as a folding knife. The 9.47 is made for friends of good cutting properties. It is just as suitable for cutting the meat of a scallop as it is for cutting a thick fillet of beef. The extremely sharp blade is made of 12C27M (Sandvik stainless). This high-quality steel can be easily sharpened with a sharpening steel - you and your guests will be delighted with this elegant knife. Table knives with flat tang, screw mounted.Assembly, polishing, shaping, finishing and sharpening all handcrafted in our workshop in Thiers. Blade:Dimensions: 110 mm x 19 mm x 2,5 mmSemi-stainless steel 1C27M (Sandvik) - Cryogenic treatmentRockwell hardness: 54 -56  HRCSlow-ground and polished using traditional techniques with scoured buffalo leather.Handle:Dimensions: 107 mm x 19 mm x 10,5 mmMaterial: different colours polyacetal100% made in France  

Elegant table knife 9.47 with timeless clear linesThe idea for the 9.47 was quite simple: to produce a table knife that has the same characteristics as a folding knife. The 9.47 is made for friends of good cutting properties. It is just as suitable for cutting the meat of a scallop as it is for cutting a thick fillet of beef. The extremely sharp blade is made of 12C27M (Sandvik stainless). This high-quality steel can be easily sharpened with a sharpening steel - you and your guests will be delighted with this elegant knife. Table knives with flat tang, screw mounted.Assembly, polishing, shaping, finishing and sharpening all handcrafted in our workshop in Thiers. Blade:Dimensions: 110 mm x 19 mm x 2,5 mmSemi-stainless steel 1C27M (Sandvik) - Cryogenic treatmentRockwell hardness: 54 -56  HRCSlow-ground and polished using traditional techniques with scoured buffalo leather.Handle:Dimensions: 107 mm x 19 mm x 10,5 mmMaterial: different colours polyacetal100% made in France  

handmade from France Butter knife from the blacksmith Claude DOZORME in Thiers. The handle is made of olive wood. The blade made of stainless steel X50CrMoV15 (contains 0.5% carbon, 15% chromium, 1% molybdenum and vanadium)The finishing is mat total lenght: 12 cmscales: 7 cmblade: 5,5 cm matsteel: stainless X50CrMoV15not dishwasher safe100% made in France

inspired by the shape of the historic Capucin Knife, the Le Passager (Passanger ) comes with its traditional elegance. Particularly important for Pierre THOMAS is quality, precision and the processing of high quality materials. The handles of the Le Passager were made from heather wood. The the spacer of the knife is decorated with handcarving details.The blade steel is made from stainless 14C28N sandvik steel. The Le Passager is an elegant, hand-carving knife that perfectly integrates into the world of fine French knives. blade 14C28 sandvik matspring X20GRI3blade length 9 cmblade thickness 2,5 mmheather wood 11 cmtotal length 20 cm weight 70 gramdelivered with a leather sheath 100% made in France

small 10 cm Laguiole knife with resin/tissue scales blade: 12C27 sandvic steel stainless
blade size 9 cm 
resort forged
scales: Resin 10 cm 
sizeknife open: 20 cmfinishing: matlinen pouch and description100% made in France

classic 12 cm Laguiole knife, resort chiseled by hand, forged resort, full handle scales made from beautiful ebony wood and ONYX stone steel  DSC® Damascus  not stainless
blade 10 cm 
resort forgedforged beeengraving by hand
scales: 12 cm 
size knife open: 22 cmfinishing: mat linen pouch, wooden box and descriptionmade in France

wonderful unique piece created in the workshop of Laguiole en Aubrac 12 cm scales made from Albizia burlwood 12 cm chiseled resort and handmade chiseled bee blade: 10 cm 12C27MOD, stainless matt deliverd with card, woodenbox, linen pouch100% handcrafted in France88 gram

wonderful unique piece created in the workshop of Laguiole en Aubrac full handle scales made from exclusive iron burlwood wood 12 cm chiseled resort and handmade chiseled bee blade 10 cm 12C27 Sandvik MOD, stainless matt deliverd with card unique piece, woodenbox, linen pouch80 gram

wonderful unique piece created in the workshop of Laguiole en Aubrac full handle scales made from exclusive poplar fork wood 12 cm chiseled resort and handmade chiseled bee blade 10 cm 12C27 Sandvik MOD, stainless matt deliverd with card unique piece, woodenbox, linen pouch

inspired by the shape of the historic Capucin Knife, the Le Passager (Passanger ) comes with its traditional elegance. Particularly important for Pierre THOMAS is quality, precision and the processing of high quality materials. The handles of the Le Passager were made from yew wood. The the spacer of the knife is decorated with handcarving details.The blade steel is made from stainless 14C28N sandvik steel. The Le Passager is an elegant, hand-carving knife that perfectly integrates into the world of fine French knives. blade 14C28 sandvik, stonewashedspring X20GRI3blade length 9 cmblade thickness 2,5 mmYew wood 11 cmtotal length 20 cm weight 70 gramdelivered with a leather sheath 100% made in France

inspired by the shape of the historic Capucin Knife, the Le Passager (Passanger ) comes with its traditional elegance. Particularly important for Pierre THOMAS is quality, precision and the processing of high quality materials. The handles of the Le Passager were made from ebony wood. The plates and the spacer of the knife are decorated with handcarving details.The blade steel is made from stainless 14C28N sandvik steel The Le Passager is an elegant, hand-carving knife that perfectly integrates into the world of fine French knives. blade 14C28 sandvik, microblastedspring X20GRI3blade length 9 cmblade thickness 2,5 mmebony wood 11 cmtotal length 20 cm weight 70 gramdelivered with a leather sheath 100% made in France

inspired by the shape of the historic Capucin Knife, the Le Passager (Passanger ) comes with its traditional elegance. Particularly important for Pierre THOMAS is quality, precision and the processing of high quality materials. The handles of the Le Passager were made from olive wood. The plates and the spacer of the knife are decorated with handcarving details.The blade steel is made from stainless 14C28N  sandvik steel. The Le Passager is an elegant, hand-carving knife that perfectly integrates into the world of fine French knives. blade 14C28 sandvik, microblastedspring X20GRI3blade length 9 cmblade thickness 2,5 mmolive wood 11 cmtotal length 20 cm weight 70 gramdelivered with a leather sheath 100% made in France

VÉZELAY handmade linerlock knife - hand-forged damask bolsters - hand-forged damask blade. Phiippe Soeuvre has dedicated himself to damask forging. He has worked full-time as a damask and artisan blacksmith for more than 15 years. He lives and works in Quarré-les-Tombes in France. Philippe completed several apprenticeships and received various awards for his work. He tries to revive ancient knowledge. He uses only iron, steel and pure nickel for his damask blades. The handle scales of this aesthetic gentleman's knife are made of made from semi-fossilised desert burl of ironwood. Minimal indentations or notches are characteristic of this extremely hard and heavy wood.The blade is a San-Mai damascus blade - very thin and sharp. The plates are decorated to match this pattern. The inner resort is also decorated and engraved with PH.SOUEVRE. A case is included in the delivery.Scales : burl of ironwood 15,5 cmSan-Mai-damascus blade 12,5 cm, bolsters handforged damascusknife opened 28,5 cmweight 165 Gramm Linerlock Verriegelung

le Vault de lugny - handmade linerlock knife - hand-forged mosaic damask bolsters - hand-forged mosaic damask blade. Philippe Soeuvre has dedicated himself to damask forging. He has been working full-time as a damask and artisan blacksmith for more than 15 years. He lives and works in Quarré-les-Tombes in France. Philippe completed several apprenticeships and received various awards for his work. He tries to revive ancient knowledge. He uses only iron, steel and pure nickel for his damask blades. The handle scales of this aesthetic gentleman's knife are made of rmammoth ivory. The material merges into beautiful mosaic damaskus bolsters. They form a perfect unit with the blade, which is also made of mosaic damaskus. The master smith treats the damaskus with heat, which gives it this dreamlike appearance. The resort of le Vault de lugny is guilloché by hand. The plates are decorated to match this pattern. The inner resort is also decorated and engraved with PH.SOUEVRE. A leather case is included in the delivery. You will receive the model shown. Handle: mammoth ivory crustMosaic Damascus blade, hand-forged non-stainlessBolsters Mosaic Damascus not stainlessBlade length 9 cmBlade thickness 2,3 mmHandle length 12 cmKnife opened 21 cmWeight 169 gramLinerlock lock

Why so serious LIGHT 2 – Elegance with a wink Crafted by hand in the Thiers workshop of Roland LANNIER, the Why so serious LIGHT 2 is a sleek and refined gentleman’s knife that masterfully combines traditional craftsmanship with contemporary materials. Its ultra-slim carbon fiber handle is polished using a special technique that brings out the signature carbon weave while providing a smooth, ergonomic grip. A striking detail sets this knife apart: the vibrant red resin spacer glows in the dark after being exposed to light. It’s a subtle, playful feature that adds modern charm to this minimalist masterpiece. The blade is forged from high-performance 14C28 Sandvik stainless steel, cryogenically treated and hardened to 60 HRC. Hand-sharpened and finished in matte, it delivers a superb cutting experience. A precise linerlock ensures the blade stays securely in place. Roland LANNIER’s vision? To encourage the use of beautifully crafted knives at the dining table—because a perfect cut is essential to enjoying fine food Blade: 14C18N Nitrogen boosted stainless steel, cryo treatedHardness: HRC 60Scales: Carbon fiber and luminescent resinPouch: doubled "Pride of Scotland" silkLength: 26 cm while open, 13 cm foldedheight: 19 mmThickness: 13 mmMounted on beryllium bronze washers, with ceramic detent ball

classic 12 cm Laguiole knife, brass bolsters and brass plates, resort chiseled by hand, forged resort, scales made from beautifully grained olive wood Handle: 12 cmHandle scales: olive woodBlade steel: 12C27MOD stainless, mattbolsters: matt brassBlade length: 10 cmKnife length opened 22 cmWeight 87 gramResort: spring and bee forged from one piecesimple plate, brassBlade protectionTwo-handed openingSlipjoint Included in delivery: description, cloth pouch, certificate of the manufacturer Laguiole en Aubrac handmade in the workshop of Laguiole en Aubrac/FranceAll operations are carried out by one cutler

OPINEL N° 9 CIME  with stainless steel blade 12C27M Sandviksteelscales are made of black walnut wood, ash and sycamore maple knife open 120 cmblade 9 cmscales 12 cm100% made in France

equisite Office-Knife by Claude Dozorme – VG10 Damascus & Bocote Wood This finely balanced, handcrafted chef's knife from the renowned Claude Dozorme forge combines exceptional performance with timeless elegance. The handle is made from carefully selected bocote wood, known for its striking grain and comfortable grip. It offers excellent control and a natural feel during use. The highlight is the blade, forged from premium VG10 Damascus steel. It delivers outstanding sharpness, edge retention, and durability – while the damascus pattern adds a refined visual appeal. A true masterpiece for discerning chefs who value precision, aesthetics, and traditional craftsmanship.blade 10 cm VG10 stainlessscales 11,7 cm bocote wood weight 87 gram

exquisite Chef's Knife by Claude Dozorme – VG10 Damascus & Bocote Wood This finely balanced, handcrafted chef's knife from the renowned Claude Dozorme forge combines exceptional performance with timeless elegance. The handle is made from carefully selected bocote wood, known for its striking grain and comfortable grip. It offers excellent control and a natural feel during use. The highlight is the blade, forged from premium VG10 Damascus steel. It delivers outstanding sharpness, edge retention, and durability – while the damascus pattern adds a refined visual appeal. A true masterpiece for discerning chefs who value precision, aesthetics, and traditional craftsmanship.blade 13 cm VG10 stainlessscales 11,7 cm bocote wood weight 140 gram

exquisite Carving Knife by Claude Dozorme – VG10 Damascus & Bocote Wood This finely balanced, handcrafted chef's knife from the renowned Claude Dozorme forge combines exceptional performance with timeless elegance. The handle is made from carefully selected bocote wood, known for its striking grain and comfortable grip. It offers excellent control and a natural feel during use. The highlight is the blade, forged from premium VG10 Damascus steel. It delivers outstanding sharpness, edge retention, and durability – while the damascus pattern adds a refined visual appeal. A true masterpiece for discerning chefs who value precision, aesthetics, and traditional craftsmanship.blade 15 cm VG10 stainlessscales 11,7 cm bocote wood weight 125 gram

exquisite Chef's Knife by Claude Dozorme – VG10 Damascus & Bocote Wood This finely balanced, handcrafted chef's knife from the renowned Claude Dozorme forge combines exceptional performance with timeless elegance. The handle is made from carefully selected bocote wood, known for its striking grain and comfortable grip. It offers excellent control and a natural feel during use. The highlight is the blade, forged from premium VG10 Damascus steel. It delivers outstanding sharpness, edge retention, and durability – while the damascus pattern adds a refined visual appeal. A true masterpiece for discerning chefs who value precision, aesthetics, and traditional craftsmanship.blade 18 cm VG10 stainlessscales 11,7 cm bocote wood weight 128 gram