Robert Klaas bread & fruit knife boxwood
€79.00
Available, delivery time: 1-3 days
According to sample books, this knife model from Robert Klaas can be traced back to 1932.
It is not a typical pocket knife, but a folding knife with a serrated blade. The rounded blade tip, characteristic of a bread roll knife, indicates its primary function: cutting bread rolls and also fruits.
It is also ideal for cutting fruit, whether you’re out and about or in the office.
The handle scales are made from boxwood and have an oiled finish. The blade is made from 1.4034 stainless steel and is polished.
scales made from boxwood
scales 10,5 cm1.4034 stainless steel, shiny
blade lenght 8,5 cm
total lenght 19 cm
weight 47 gr
| Finish: | shiny |
|---|---|
| blade steel: | stainless steel |
| handle material: | wood |
| plates: | without guillochage |
Robert Klaas
The Robert KLAAS manufactory is one of the oldest companies in the blade city of Solingen, of which it is very proud.
The company is still a family business today, now in its seventh generation. For more than 180 years, Robert KLAAS has been producing the most perfect and durable cutlery possible by hand in Solingen in the traditional way.
The brands ‘Störche’ and ‘Hahn & Henne’ are known all over the world, especially in the USA, where the trademarks ‘Kissing Cranes’ and ‘Hen & Rooster’ are synonymous with the best pocket knives. Quality, tradition and honest craftsmanship are still an incentive, obligation and challenge for the KLAAS company today.
Contact: info@robert-klaas.de
Robert Klaas, Pfeilstraße 37, 42699 Solingen, Germany
Product Safety Information
Not suitable for children under three years old.
Knives and scissors are tools intended exclusively for cutting appropriate food, materials, or other suitable objects.
The blade(s) of these cutting tools are sharp and pointed. Improper use can result in serious cuts and puncture injuries. To prevent injuries from falling cutting tools, never leave them unsecured or near table edges or similar surfaces.
Always inspect tools for possible damage to the blade(s), handle, etc., before use to avoid accidents. Store cutting tools securely and out of reach of children.
During transport or carrying, always ensure that cutting tools are safely stored to prevent any risk to humans or animals.
Cutting tools are not dishwasher-safe and should not be submerged in water. After use, wipe them with a damp cloth only.
