Forged in one of the best steels, Le Thiers cooking knives are entirely handmade.
A full blade cutting edge with a razor sharpening gives them an exceptional sharpness, plebiscited by Chefs. The scales are made from juniper burl.
Le Thiers Cuisine collection adapts Le Thiers knife design to the specific needs of culinary preparation :
100% French handcraft production in Thiers
Forged hardened blade in X50CrMov15 stainless steel ( 54-56HRC)
Full blade cutting edge
Professional mat finish
Le Thiers Bread Knife 23 cm
complete length 36 cm
weight 190 gramm
blade 23 cm mat
Sold in presentation black paperboard box
Not dishwasher safe!
100% made in France